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EVENING BUFFET MENU Self Service
Sweet and Sour Chicken Wings Bajan Fish Cakes Prawn Volau Vents Jamaican Patties Sandwiches BBQ Spare Ribs Chicken Rotis Salmon Quiche Christmas Ham with Fresh Pineapple Potato Salad Traditional Rice with Black-Eyed Peas Green Salad Homemade Coleslaw Tomato Red Onion and Basil Salad Selection of Chefs Desserts
To discuss your requirement further or receive a quotation please contact us on 01825 713 568 / 07939 745 245 |
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