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Caribbean Catering by Caribbean Cook Pot - Our Menu for Parties, events and Christmas Parties















 

 

Main Course Buffet Selection

Choice of Two Starters:

  • Pumpkin Soup
  • Chicken Roti
  • Shredded Crab & Avocado
  • Seafood Combo
  • Prawn avocado With Gazpacho Salsa
  • Barbecued Duckling with paw paw & Sweet Chili Dressing

Main course:

  • Bajan Beef Stew (Or) Curried Goat (or) Curried Mutton
  • Sweet Potato And Pineapple Casserole (Or) Macaroni Pie
  • Jerk Chicken (or) Fried Chicken
  • King Fish Creole (Or) Tuna With Mango Salsa (Or) Red Snapper With Ginger

Served with:

  • Traditional Peas And Rice
  • Plain Rice

Salad

  • Green Salad (Or) Mix Salad

Dessert

  • Fresh Fruit Salad
  • Apple Mango Crumble

Served with Fresh Cream or ice cream


To discuss your requirement further or receive a quotation please contact us on 0182 571 3568 / 07939 745 245

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